Category: Recipes
Mediterranean Lemon Garlic Shrimp Without Overcooking It
A quick Mediterranean lemon garlic shrimp recipe with olive oil, garlic, lemon and parsley, plus simple tips to keep the shrimp tender instead of rubbery.
Mediterranean Orange Almond Cake — Soft, Fragrant Citrus Dessert
A soft Mediterranean orange almond cake made with olive oil, Greek yogurt, orange zest and ground almonds, perfect for coffee, tea or a simple dessert.
Mediterranean Honey & Yogurt Parfait — A 5-Minute Fresh Dessert
A light, creamy Mediterranean dessert ready in just 5 minutes—Greek yogurt, golden honey, crunchy walnuts, and natural flavors inspired by the coast.
Mediterranean Lemon Ricotta Cloud — Light, Fresh & Ready in 10 Minutes
A light and sunny Mediterranean dessert made with ricotta, lemon zest, honey, and vanilla. Creamy, fresh, and ready in just 10 minutes.
Mediterranean Summer Salad with Cucumbers, Tomatoes & Fresh Herbs
A fresh Mediterranean summer salad with cucumbers, tomatoes, olives, feta, herbs, lemon, and olive oil. Simple, cool, and ready in about 10 minutes.
Greek Sheet Pan Lemon Chicken and Potatoes
A simple Greek sheet pan lemon chicken and potatoes recipe with garlic, oregano and roasted lemon, made as an easy family-style Mediterranean dinner.
Sicilian Citrus and Fennel Salad
A simple Sicilian citrus and fennel salad made with oranges, thin fennel, black olives, herbs and olive oil. Fresh, sharp and easy to serve as a starter or side dish.
Citrus Olive Oil Pudding for a Simple Mediterranean Dessert
A simple citrus olive oil pudding with milk, orange, lemon and mild olive oil, served chilled as a light Mediterranean dessert.
Mediterranean Lentil Soup – Simple, Nourishing & Ready in 30 Minutes
A nourishing Mediterranean lentil soup made with olive oil, herbs, and a touch of lemon. Simple, cozy, and ready in 30 minutes — the perfect bowl for mindful, healthy living.
Olive Oil Lemon Yogurt Cake That Stays Moist
A moist olive oil lemon yogurt cake made with Greek yogurt, lemon zest and mild olive oil, with simple tips for keeping the crumb soft.